I am a little late with this post but I wanted to share with you the cake balls I created for New Year's Eve. Vanilla vanilla cake balls covered in Lindt white chocolate. Dipped in edible gold glitter and topped with fondant stars brushed in edible lustre powder, fondant streamers and silver balls.
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I have had technical issues over the last couple of weeks with both of my computers. I am back on air now and have lots to Blog about. For our New Year's Eve celebrations I decided to make some Preservative Free party food for the kids (and some non preservative free food as well) These Marshmallow Biscuits are Arnott's Milk Arrowroots sandwiched together with melted Pascall's White Marshmallows and decorated on top with white royal icing. ALL PRESERVATIVE FREE. These Chocolate Crackles are made from Rice Bubbles, butter, icing sugar and cocoa. ALL PRESERVATIVE FREE. These mini cupcakes are not preservative free. They are baked using a plain cupcake recipe and iced in plain buttercream coloured in a rainbow of colours to the effect of Fireworks. I topped them with crackling candy (you know the stuff that pops in your mouth) also to give the effect of Fireworks popping in your mouth. I also included on the party table a bowl of Plain Kettle Chips (preservative free), Parkers Plain Pretzels (preservative free) and a platter of watermelon, grapes, blueberries and strawberries. Has anybody ever tried their children (or themselves) on a preservative free diet? I know a preservative free diet for most means preservative free only. Our children don't have intolerances to preservatives however, I do believe that if we can minimise preservatives a little bit it can only help. Preservative Free (and non Preservative Free) party food will soon be available for purchase from my website. |